<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Vloga prehrane pri zmanjšanju tveganja za nastanek poškodb pri športnikih nastanek</dc:title><dc:creator>Šmid,	Kaja	(Avtor)
	</dc:creator><dc:creator>Jakus,	Tadeja	(Mentor)
	</dc:creator><dc:subject>poškodbe</dc:subject><dc:subject>mikrohranila</dc:subject><dc:subject>makrohranila</dc:subject><dc:subject>športniki</dc:subject><dc:publisher>[K. Šmid]</dc:publisher><dc:date>2022</dc:date><dc:date>2022-09-02 07:38:53</dc:date><dc:type>Delo diplomskega projekta/projektno delo</dc:type><dc:identifier>18652</dc:identifier><dc:identifier>UDK: 613.2:796.035</dc:identifier><dc:identifier>COBISS.SI-ID: 119907075</dc:identifier><dc:language>sl</dc:language></metadata>
