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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Ensuring restaurant quality and guests' loyalty</dc:title><dc:creator>Kukanja,	Marko	(Avtor)
	</dc:creator><dc:creator>Gomezelj Omerzel,	Doris	(Avtor)
	</dc:creator><dc:creator>Kodrič,	Borut	(Avtor)
	</dc:creator><dc:subject>F&amp;B management</dc:subject><dc:subject>loyalty</dc:subject><dc:subject>marketing mix</dc:subject><dc:subject>restaurant quality</dc:subject><dc:subject/><dc:date>2016</dc:date><dc:date>2016-08-03 04:09:23</dc:date><dc:type>Delo ni kategorizirano</dc:type><dc:identifier>8568</dc:identifier><dc:identifier>ISSN: 1478-3363</dc:identifier><dc:identifier>UDK: 005.336.3</dc:identifier><dc:identifier>OceCobissID: 6708252</dc:identifier><dc:identifier>DOI: 10.1080/14783363.2016.1150172</dc:identifier><dc:identifier>COBISS.SI-ID: 1538177476</dc:identifier><dc:language>sl</dc:language></metadata>
