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The relationship between the quality of the idea and the strategic potential of a new venture
Patricia Fern Kavanagh, Robert D. Hisrich, 2010, izvirni znanstveni članek

Najdeno v: osebi
Ključne besede: quality of ideas, strategic potential, entreprenezrship, opportunities
Objavljeno: 15.10.2013; Ogledov: 1173; Prenosov: 22
URL Polno besedilo (0,00 KB)
Gradivo ima več datotek! Več...

3.
Economic evaluation of medical programmes in general hospitals
Štefan Bojnec, Patricia Blatnik, 2015, objavljeni povzetek znanstvenega prispevka na konferenci

Najdeno v: osebi
Ključne besede: medicinski programi, vrednotenje, ekonomska analiza, stroški, evaluation of medical programmes, economic analysis, knee arthroscopy, costs, quality adjusted life-year
Objavljeno: 14.10.2015; Ogledov: 881; Prenosov: 28
URL Polno besedilo (0,00 KB)
Gradivo ima več datotek! Več...

4.
Activities for promotion of local food and protected agricultural products in Slovenia
Patricia Blatnik, Štefan Bojnec, 2015, druge monografije in druga zaključena dela

Opis: Activities for promotion of Local Slovenian food have been carried out through several national projects. One of the most prominent ones is the project Traditional Slovenian breakfast. Other projects include advertising campaigns (We Are Connected with delicacies from our countryside, Fresh food from your vicinity, Be aware of local origin), school schemes (School fruit scheme, School milk scheme), events (Goodness of farms in Ptuj, The countryside in the city), website promotion (Buy local), and brand establishment (Buy Slovenian). For protection of agricultural products and foodstuffs there are 3 European quality schemes: Protected designation of origin, Protected geographical indication, and Traditional speciality guaranteed. Besides the three European schemes in Slovenia there is also another scheme for protection, Designation of higher quality. In Slovenia are 5 protected milk products, all of them cheeses. Under the quality scheme Protected designation of origin are included: Mohant cheese, Nanos cheese, Tolminc cheese, and Bovec cheese, Under the quality scheme Higher quality is included: Semi-hard cheese without preservatives - semihard cheeses of Zelena dolina.
Najdeno v: osebi
Ključne besede: lokalna grana, promocija, kakovost, sheme kakovotsti, Slovenija, local food, promotion, quality scheme, Slovenia
Objavljeno: 08.08.2016; Ogledov: 1584; Prenosov: 30
URL Polno besedilo (0,00 KB)
Gradivo ima več datotek! Več...

5.
Dairy market in Slovenia
Patricia Blatnik, Štefan Bojnec, 2015, druge monografije in druga zaključena dela

Opis: Diary production keeps being the most important orientation of Slovenian agriculture. It accounts for about 15% of the total value of agricultural production in recent years, and 32% of the value of livestock. Milk production in Slovenia consistently exceeds domestic consumption. The paper presents important data on dairy market balances with milk and dairy products production, consumption and trade. In addition, it presents and compares prices and policies in Slovenia and the other European Union (EU) countries. Finally, it assess the market potential for organic products and products produced, processed and traded according to three EU quality schemes: protected designation of origin, protected geographical indication and traditional speciality guaranteed.
Najdeno v: osebi
Ključne besede: mlečni izdelki, trg, cene, geografske značilnosti, tradicija, posebnosti, Slovenija, dairy market, market balances, prices, geographical indications, traditional specialities, Slovenia
Objavljeno: 08.08.2016; Ogledov: 1219; Prenosov: 43
URL Polno besedilo (0,00 KB)
Gradivo ima več datotek! Več...

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