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11.
R&D and education resources in innovation processes : evidence from Slovenia and the Visegrad Group
Mitja Ruzzier, Tanja Kosi, Doris Gomezelj Omerzel, 2016, izvirni znanstveni članek

Opis: This article provides a cross-country analysis of the efficiency and effectiveness of innovation processes in the European Union countries, with a focus on Slovenia and the four countries of the Visegrad Group (the Czech Republic, Hungary, Slovakia and Poland). By examining relationships between different composite innovation indicators, our study reveals patterns in the input-output-outcome relationships at different stages of the innovation process and highlights country-specific bottlenecks and possible efficiency gains in the use of R&D and education resources. Benchmarking the effectiveness and efficiency of innovation systems and processes across selected countries is valuable for different target groups, to whom we offer insights into the R&D environment, barriers to technology transfer and possible improvements in innovation policies.
Ključne besede: R&D, education, innovation, efficiency, European Union, effectiveness
Objavljeno v RUP: 08.08.2016; Ogledov: 2228; Prenosov: 143
URL Povezava na celotno besedilo

12.
13.
Duration of comparative advantage in European Union's agri-food exports
Štefan Bojnec, Imre Fertő, 2015, objavljeni povzetek znanstvenega prispevka na konferenci

Ključne besede: kmetijstvo, prehrana, izvoz, Evropska unija, konkurenčnost, comparative advantage, agrifood exports, European Union
Objavljeno v RUP: 14.10.2015; Ogledov: 2255; Prenosov: 73
URL Povezava na celotno besedilo

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How flexicure are new EU member states?
Suzana Laporšek, Primož Dolenc, 2012, objavljeni znanstveni prispevek na konferenci

Opis: The paper analyses the state of implementation of flexicurity policy components in the NMS and, by using panel regression analysis, estimates the relationship between flexicurity policy components (i.e., employment protection legislation, expenditures for active employment policies, participation in lifelong learning and net replacement rate) and labour productivity and long-term unemployment. The empirical analysis showed that the labour markets in the NMS are, on overall, not more rigid than the labour markets in the EU-15, however problematic remain low expenditure for active labour market policies, education and social protection and low participation in lifelong learning. NMS must, according to the results of the panel linear regression, improve their performance in mentioned areas in order to improve their labour productivity and decrease long-term unemployment.
Ključne besede: flexicurity, labour market, productivity, unemployment, European Union
Objavljeno v RUP: 15.10.2013; Ogledov: 3150; Prenosov: 38
URL Povezava na celotno besedilo

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European enlargement, trade creation and dynamics in agro-food trade
Štefan Bojnec, Imre Fertő, 2007, prispevek na konferenci brez natisa

Ključne besede: agro-food trade, European Union
Objavljeno v RUP: 15.10.2013; Ogledov: 2988; Prenosov: 20
URL Povezava na celotno besedilo

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20.
Agro-food exports variety from the Central and Eastern European countries
Štefan Bojnec, Imre Fertő, 2012, izvirni znanstveni članek

Opis: This paper analyses the agro-food exports variety from twelve Central and Eastern European countries (CEECs) to the European Union (EU) during the years 1995-2007. The panel regression models explain the agro-food exports by its previous year, income in the importing EU countries, and measure of agro-food export product variety, while the real exŽchange rate appreciation of the CEECcurrencies has negatively influenced agro-food exports. The EU enlargement with the reduction in agricultural protection and the borderless single market has induced agro-food export increases in primary agŽricultural produce and intermediate food-processed products, but less in higher value-added food-processed differentiated products. The impact of increased number of CEECs agro-food product varieties on agro-food export to the EU is positive.
Ključne besede: export variety, agro-food products, Central and Eastern European countries, European Union
Objavljeno v RUP: 15.10.2013; Ogledov: 4968; Prenosov: 107
URL Povezava na celotno besedilo

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