Sestava škrobnih živil in spremembe po termični obdelavi : zaključna projektna naloga

SLO

First page / Show document

Show document

A- | A+ | Print

Title:	Sestava škrobnih živil in spremembe po termični obdelavi : zaključna projektna naloga
Authors:	ID Močnik, Maja (Author) ID Stubelj, Mojca (Mentor) More about this mentor...
Files:	https://repozitorij.upr.si Description: Prost dostop DIP_Mocnik_Maja_2024.pdf (969,19 KB) MD5: CCA09F99A003091566BC745F53830C73
Language:	Slovenian
Work type:	Bachelor thesis/paper
Typology:	2.11 - Undergraduate Thesis
Organization:	FVZ - Faculty of Health Sciences
Keywords:	škrob, škrobna živila, termična obdelava
Place of publishing:	Izola
Place of performance:	Izola
Publisher:	M. Močnik
Year of publishing:	2024
Year of performance:	2024
Number of pages:	Spletni vir (1 datoteka PDF (VI, 33 str.))
UDC:	613.2
COBISS.SI-ID:	189422595
Publication date in RUP:	20.03.2024
Views:	258
Downloads:	34
Metadata:
:	Copy citation

Average score:	(0 votes)
Your score:	Voting is allowed only for logged in users.
Share:

Hover the mouse pointer over a document title to show the abstract or click on the title to get all document metadata.

Leave comment

You must log in to leave a comment.

Comments (0)

0 - 0 / 0

There are no comments!

Back