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Title:Can IoT be used to mitigate food supply chain risk?
Authors:Beker, Ivan (Author)
Delić, Milan (Author)
Milisavljević, Stevan (Author)
Gošnik, Dušan (Author)
Ostojić, Gordana (Author)
Stankovski, Stevan (Author)
Files:URL http://www.iim.ftn.uns.ac.rs/casopis/volume7/ijiem_vol7_no1_6.pdf
 
Language:English
Work type:Not categorized
Tipology:1.01 - Original Scientific Article
Organization:FM - Faculty of Management
Abstract:The Internet-of-Things are new, but extremely promising multiple technologies that will revolutionize food supply chain and the way we are selecting and buying food. Combination of ubiquitous cell-phone usage, ability to %communicate% with food packaging and transfer specific information regarding risks immediately at the any point on the globe is offering much higher standard of consumer safety.
Keywords:internet of things, food supply chain, risk
Year of publishing:2016
Number of pages:str. 43-48
Numbering:no. 1, Vol. 7
ISSN:2217-2661
UDC:005.3:004.7
COBISS_ID:1538155460 Link is opened in a new window
Views:1511
Downloads:18
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Secondary language

Language:Unknown
Title:Da li IoT može biti upotrebljen za ublažavanje rizika u prehrambenom lancu snabdevanja

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