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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Isotope and archaeobotanical analysis reveal radical changes in mobility, diet and inequalities around 1500 BCE at the core of Europe</dc:title><dc:creator>Cavazzuti,	Claudio	(Avtor)
	</dc:creator><dc:creator>Horváth,	Anikó	(Avtor)
	</dc:creator><dc:creator>Gémes,	Anett	(Avtor)
	</dc:creator><dc:creator>Fülöp,	Kristóf	(Avtor)
	</dc:creator><dc:creator>Szeniczey,	Tamás	(Avtor)
	</dc:creator><dc:creator>Tarbay,	János Gábor	(Avtor)
	</dc:creator><dc:creator>McCall,	Ashley	(Avtor)
	</dc:creator><dc:creator>Gamarra Rubio,	Beatriz	(Avtor)
	</dc:creator><dc:creator>Vicze,	Magdolna	(Avtor)
	</dc:creator><dc:creator>Bárány,	Annamária	(Avtor)
	</dc:creator><dc:creator>Novak,	Mario	(Avtor)
	</dc:creator><dc:subject>Bronze Age</dc:subject><dc:subject>Hungary</dc:subject><dc:subject>stable isotopes</dc:subject><dc:description>The transition from the Middle to the Late Bronze Age (around 1500 BCE) in the Carpathian Basin was parallel by drastic cultural changes in Central-Europe, which strongly influenced the dynamic of prehistoric Europe. The cultural fragmentation of the Middle Bronze Age (2000 − 1500 BCE) Carpathian Basin was followed by a more homogeneous development at the beginning of the Late Bronze Age (1500 − 1300 BCE), with the appearance of the Tumulus culture. In the beginning of this period, the long-used tell-settlements were abandoned, furthermore new pottery styles and metal types appeared. Whether these changes were caused by immigration, or a local adaptation to external influxes, has long been a matter of debate. Our study investigates this transition from the point of view of diet and mobility from several key-sites of Hungary. Our results show (1) low migration rates and a shift of migration trajectories; that (2) the beginning of the systematic consumption of Panicum miliaceum was from 1540 − 1480 BCE; that (3) the decrease of average animal protein intake was parallel by an increase of cereal consumption and a tendency to less unequal diet. Overall, our results shed new light on the dynamics of complex change in Bronze Age Europe.</dc:description><dc:date>2025</dc:date><dc:date>2025-08-26 15:30:56</dc:date><dc:type>Članek v reviji</dc:type><dc:identifier>21605</dc:identifier><dc:identifier>UDK: 94(439)-"1500":544.02</dc:identifier><dc:identifier>ISSN pri članku: 2045-2322</dc:identifier><dc:identifier>DOI: 10.1038/s41598-025-01113-z</dc:identifier><dc:identifier>COBISS.SI-ID: 246631171</dc:identifier><dc:language>sl</dc:language></metadata>
