20.500.12556/RUP-19855-c5fdc721-e025-06f4-726e-cbdccc87aace A 7P comparison between restaurant managers' and custumers' post-COVID-19 quality expectations Primerjava 7P med pričakovanji kakovosti menedžerjev restavracij in strank po pandemiji covida-19 COVID-19 gostinstvo turizem kakovost storitev true true false Angleški jezik Slovenski jezik Neznano 2023-11-03 11:52:22 2023-11-03 11:52:23 2024-03-01 14:43:18 0000-00-00 00:00:00 2022 0 0 str. 249-264, 283-284 no. 2 Year 15 Aug. 2022 0000-00-00 NiDoloceno NiDoloceno NiDoloceno 0000-00-00 0000-00-00 2022-08-01 338.48:640.6 1855-3303 10.26493/2335-4194.15.249-264 120558851 AT_Kukanja_i2022.pdf AT_Kukanja_i2022.pdf 1 EF6C3184D1AA1451A8C74F7B1B795609 6b5c5b32d918f779a034fac81168a383ecd4ff6d40416b97c4fd76b94e7c5941 76421074-7a37-11ee-b5df-005056bf369b https://repozitorij.upr.si/Dokument.php?lang=slv&id=28681 Založba Univerze na Primorskem 0 0 0