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Service quality in restaurants operating in a rural area : the case of Slovenian Istria
Marko Kukanja, Tanja Planinc, 2019, original scientific article

Abstract: The purpose of this paper was to investigate service quality in restaurants operating in the rural area of Slovenian Istria. The dinerserv tool was used as a research instrument. The research sample consisted of 25 restaurant facilites and 250 valid questionnaires completed by domestic guests.
Keywords: restaurant industry, service quality, rural areas, Slovenian Istria
Published in RUP: 30.11.2021; Views: 3429; Downloads: 50
Full text (3,64 MB)

Waste in olive production in Slovenia : master's thesis
Eva Racki, 2020, master's thesis

Keywords: olive oil, Slovenian Istria, production of olive oil, by-product, examples of good practice
Published in RUP: 02.07.2020; Views: 6644; Downloads: 36
Full text (837,40 KB)

New records of Onthophagus furcatus (Fabricius, 1781) (Coleoptera: Scarabaeidae) in Slovenia and the overview of its distribution and occurrence in the north-western Balkans
Nataša Koprivnikar, Miran Gjerkeš, Toni Koren, 2013, other scientific articles

Keywords: dung beetles, Slovenian Istria, chorological occurrence, altitudinal occurrence
Published in RUP: 21.12.2015; Views: 4769; Downloads: 30
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