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51.
Rimska čaša s podpisom mojstra Enniona : prva najdba, odkrita v Sloveniji
Irena Lazar, 2022, izvirni znanstveni članek

Ključne besede: rimsko steklo, pihanje v kalup, napisi na steklu, Ennion, Romula, arheologija
Objavljeno v RUP: 03.11.2023; Ogledov: 1379; Prenosov: 8
.pdf Celotno besedilo (2,77 MB)

52.
We’re same colours, and we’re different breeds ---
Boris Kavur, 2022, izvirni znanstveni članek

Ključne besede: amphoriskos-shaped glass beads, long-distance trade, Early Iron Age, Late Iron Age, archaeology
Objavljeno v RUP: 03.11.2023; Ogledov: 907; Prenosov: 5
.pdf Celotno besedilo (9,41 MB)

53.
Uvodnik
Irena Lazar, 2022, predgovor, uvodnik, spremna beseda

Ključne besede: steklo, arheometrija, rimska doba, helenizem, srednji vek, arheologija
Objavljeno v RUP: 03.11.2023; Ogledov: 1099; Prenosov: 7
.pdf Celotno besedilo (199,77 KB)

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Unique destination attributes as a basis of tourism experience
Petra Zabukovec Baruca, Žana Čivre, 2022, izvirni znanstveni članek

Opis: In today’s highly competitive tourism market, tourists are not only interested in new, unique tourism products and services, but also in unique tourism experiences, as experiences represent an important competitive advantage for a destination. Therefore, the aim of this paper is to explore the attributes of a destination’s identity that are defined as unique, by analysing unique experiences in three main coastal destinations in Slovenian Istria and defining communication strategies to promote the uniqueness of their tourism experiences. The results of a qualitative research confirm that the uniqueness of tourism experiences results from the attributes of the destination’s identity. These attributes primarily relate to nature and natural resources, cultural heritage, and culinary experiences. The unique tourism experiences are conveyed through speciality, innovation, authenticity and various positive emotions such as hedonism, excitement, curiosity, surprise, happiness, and pleasure to ensure memorable value-added experiences and encourage tourists to visit year-round. The study contributes to the knowledge of unique tourism experiences. Finally, theoretical implications, limitations, and recommendations for future research are provided.In today’s highly competitive tourism market, tourists are not only interested in new, unique tourism products and services, but also in unique tourism experiences, as experiences represent an important competitive advantage for a destination. Therefore, the aim of this paper is to explore the attributes of a destination’s identity that are defined as unique, by analysing unique experiences in three main coastal destinations in Slovenian Istria and defining communication strategies to promote the uniqueness of their tourism experiences. The results of a qualitative research confirm that the uniqueness of tourism experiences results from the attributes of the destination’s identity. These attributes primarily relate to nature and natural resources, cultural heritage, and culinary experiences. The unique tourism experiences are conveyed through speciality, innovation, authenticity and various positive emotions such as hedonism, excitement, curiosity, surprise, happiness, and pleasure to ensure memorable value-added experiences and encourage tourists to visit year-round. The study contributes to the knowledge of unique tourism experiences. Finally, theoretical implications, limitations, and recommendations for future research are provided.
Ključne besede: uniqueness, destination, unique attributes, tourism experience
Objavljeno v RUP: 03.11.2023; Ogledov: 875; Prenosov: 8
.pdf Celotno besedilo (185,17 KB)

57.
A 7P comparison between restaurant managers' and custumers' post-COVID-19 quality expectations
Marko Kukanja, 2022, izvirni znanstveni članek

Objavljeno v RUP: 03.11.2023; Ogledov: 727; Prenosov: 7
.pdf Celotno besedilo (205,39 KB)

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59.
Inspiring breathwork retreats in the post-COVID-19 period
Milan Hosta, Matej Plevnik, 2022, izvirni znanstveni članek

Objavljeno v RUP: 03.11.2023; Ogledov: 828; Prenosov: 6
.pdf Celotno besedilo (173,37 KB)

60.
Changing values through generations : the case of mountain tourists
Tomi Špindler, Miha Lesjak, Mitja Gorenak, 2022, izvirni znanstveni članek

Opis: Mountain tourism is becoming an increasingly important part of tourism in the Alpine countries, so research among mountain tourists is necessary. The changing values of different generations of tourists play a major role in their behaviour in a high-altitude environment and consequently affect the condition of these areas. Therefore, the purpose of this study is to determine the values of different generations of mountain tourists, different genders of tourists and among members and non-members of mountaineering associations. To achieve this purpose, a quantitative approach was used. The data was collected through a self-completion questionnaire in physical form at locations of 1st category mountain huts in Slovenian mountains during the 2020 summer mountaineering season. As part of the research, the sample was divided into four groups according to the year of birth of participants. With multivariate analysis, the existence of significant differences between groups of respondents of different ages, gender and membership, according to their values, was determined. The results of the research demonstrate the correlation between prevailing mountaineering values of mountain tourists and their characteristics. The research helps us to understand the mountaineering values of tourists who visit the mountains and fills the knowledge gap in the field of the differences between the values of different generations of mountain tourists, different genders and among membership in mountaineering associations. As outdoor activities are also gaining in popularity during the Covid-19 pandemic, the results of this research can be useful for attracting new members to mountaineering organizations, preserving mountaineering culture and sustainable development of tourism in the mountains.
Ključne besede: mountain tourism, values, generations
Objavljeno v RUP: 03.11.2023; Ogledov: 891; Prenosov: 8
.pdf Celotno besedilo (210,73 KB)

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