| Title: | Strategije prevajanja jedilnih listov in pomen hrane v identiteti kulture : diplomsko delo |
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| Authors: | ID Sterniša, Etna (Author)
ID Čok, Tina (Mentor) More about this mentor... 
ID Paradiž, Martina (Comentor) |
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| Files: |  DIP_Sternisa_Etna_2024.pdf (1,04 MB)
MD5: DE2AB351577F21244F380F222C0FC788
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| Language: | Slovenian |
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| Work type: | Bachelor thesis/paper |
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| Typology: | 2.11 - Undergraduate Thesis |
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| Organization: | FHŠ - Faculty of Humanities
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| Keywords: | hrana, jedilni listi, prevajalske strategije, tradicionalne jedi, kultura, kulinarično besedišče, lingua franca, diplomska dela |
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| Place of publishing: | Koper |
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| Place of performance: | Koper |
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| Publisher: | E. Sterniša |
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| Year of publishing: | 2024 |
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| Year of performance: | 2024 |
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| Number of pages: | 1 spletni vir (1 datoteka PDF (43 str., [57] str. pril.)) |
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| PID: | 20.500.12556/RUP-20327 |
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| UDC: | 81'25(043.2) |
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| COBISS.SI-ID: | 198402819 |
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| Note: | Sistemske zahteve: Adobe Acrobat Reader |
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| Publication date in RUP: | 11.06.2024 |
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| Views: | 607 |
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| Downloads: | 13 |
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| Metadata: |    |
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