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Title:How the English, Italians, and Slovenians break bread : phraseological units with bread across three languages and cultures
Authors:ID Bažec, Helena (Author)
ID Lemut Bajec, Melita (Author)
Files:.pdf RAZ_Bazec_Helena_2025.pdf (397,93 KB)
MD5: A297835A72829E97E8B666C7600094C7
 
URL https://hrcak.srce.hr/clanak/483181
 
Language:English
Work type:Article
Typology:1.01 - Original Scientific Article
Organization:FHŠ - Faculty of Humanities
Keywords:bread (etimology), phraseology, proverbs, English, Italian, Slovenian
Year of publishing:2025
Number of pages:str. 1-20
Numbering:Vol. 51, no. 99
PID:20.500.12556/RUP-21502 This link opens in a new window
UDC:81'373.72:398.91
ISSN on article:0586-0296
DOI:10.22210/suvlin.2025.099.01 This link opens in a new window
COBISS.SI-ID:244239107 This link opens in a new window
Publication date in RUP:30.07.2025
Views:148
Downloads:5
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Record is a part of a journal

Title:Suvremena lingvistika
Shortened title:Suvrem. lingvist.
Publisher:Hrvatsko filološko društvo, Zavod za lingvistiku Filozofskog fakulteta
ISSN:0586-0296
COBISS.SI-ID:66850 This link opens in a new window

Secondary language

Language:Croatian
Title:Kako Englezi, Talijani i Slovenci lome kruh
Keywords:kruh, frazeologija, pregovori, angleščina, italijanščina, slovenščina


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