Title: | Assessing innovation potential in Slovene culinary events |
---|
Authors: | ID Križaj, Dejan (Author) ID Horvat, Eva (Author) |
Files: | http://www.hippocampus.si/ISSN/2335-4194/Academica%20Turistica,%20Year%208,%20No.%202,%20November%202014,%20ISSN%202335-4194.pdf
|
---|
Language: | English |
---|
Work type: | Not categorized |
---|
Typology: | 1.01 - Original Scientific Article |
---|
Organization: | UPR - University of Primorska
|
---|
Keywords: | systems thinking, tourism, complex systems, MODSIM, modeling, simulation |
---|
Year of publishing: | 2015 |
---|
Number of pages: | str. 75-84, 110 |
---|
Numbering: | Year 8, no. 2 |
---|
PID: | 20.500.12556/RUP-8507 |
---|
ISSN: | 1855-3303 |
---|
UDC: | 338.48:001.895 |
---|
COBISS.SI-ID: | 1538190788 |
---|
Publication date in RUP: | 08.08.2016 |
---|
Views: | 2995 |
---|
Downloads: | 73 |
---|
Metadata: | |
---|
:
|
Copy citation |
---|
| | | Average score: | (0 votes) |
---|
Your score: | Voting is allowed only for logged in users. |
---|
Share: | |
---|
Hover the mouse pointer over a document title to show the abstract or click
on the title to get all document metadata. |