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Title:Na poti do trajnostne restavracije : študija primera
Authors:ID Janković, Nikolina (Author)
ID Biloslavo, Roberto (Mentor) More about this mentor... This link opens in a new window
Files:.pdf MAG_Jankovic_Nikolina_2024.pdf (1,61 MB)
MD5: 5CFD4462A94192DAF310E647C1E0E1AF
 
Language:Slovenian
Work type:Master's thesis/paper
Typology:2.09 - Master's Thesis
Organization:FM - Faculty of Management
Keywords:trajnostni management, zelena restavracija, trajnostne prakse, izobraževanje zaposlenih, vključenost zaposlenih, z njive na krožnik, ustvarjalnost
Place of publishing:Koper
Place of performance:Koper
Publisher:N. Janković
Year of publishing:2024
Year of performance:2024
Number of pages:1 spletni vir (1 datoteka PDF (VII, 101 str., [61] str. pril))
PID:20.500.12556/RUP-21049 This link opens in a new window
UDC:338.488.2:640.43:502.131.1(043.2)
COBISS.SI-ID:223474435 This link opens in a new window
Note:Sistemske zahteve: Adobe Acrobat Reader
Publication date in RUP:22.01.2025
Views:187
Downloads:5
Metadata:XML DC-XML DC-RDF
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Secondary language

Language:English
Keywords:sustainability management, green restaurant, sustainable practices, farm to table, employee education, employee inclusivity, creativity, innovation


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