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Title:Eco-sustainable food packaging : biobased multi-active films to mitigate migration of mineral oils and polyolefin oligomeric saturated hydrocarbons
Authors:ID Miklavčič Višnjevec, Ana (Author)
ID Barp, Laura (Author)
ID Peressini, Donatella (Author)
ID Moret, Sabrina (Author)
Files:.pdf RAZ_Miklavcic_Visnjevec_Ana_2026.pdf (2,80 MB)
MD5: F90B91CB35EF93EE681D6A1144B1D656
 
URL https://www.sciencedirect.com/science/article/pii/S2214289426000980?via%3Dihub
 
Language:English
Work type:Article
Typology:1.02 - Review Article
Organization:FAMNIT - Faculty of Mathematics, Science and Information Technologies
Abstract:The migration of mineral oils from recycled paper and cardboard packaging to food has raised increasing con- cerns in recent years. In addition to mineral oil hydrocarbons (MOH), polyolefin oligomeric hydrocarbons (POH), a class of synthetic hydrocarbons derived from the polymerization of olefins such as ethylene and propylene, and often analytically mistaken for MOH, also pose a risk. POH can migrate from plastic materials into food, espe- cially those made with polyolefins like polyethylene (PE) and polypropylene (PP), which are widely used in food packaging (films, trays, containers, etc.). Several solutions have been proposed, and others are still under development to address this issue. Currently, the most promising approach is the introduction of polymeric materials as a barrier to prevent the migration of these contaminants. The primary aim of this review is to provide an updated overview of the migration of MOH and POH from conventional packaging materials into foods, the parameters influencing this process, recent advances in innovative eco-sustainable barrier materials, and the testing methods used to measure their migration. Special attention is given to biopolymers, as they enhance the sustainability of paper and cardboard packaging while maintaining their recyclability.
Keywords:mineral oil hydrocarbons, polyolefin oligomeric saturated hydrocarbons, food packaging, sustainability, barrier materials
Publication version:Version of Record
Publication date:13.06.2026
Year of publishing:2026
Number of pages:str. 1-14
Numbering:Vol. 56, [article no.] 101792
PID:20.500.12556/RUP-23182 This link opens in a new window
UDC:676
ISSN on article:2214-2894
DOI:10.1016/j.fpsl.2026.101792 This link opens in a new window
COBISS.SI-ID:282800131 This link opens in a new window
Publication date in RUP:26.06.2026
Views:26
Downloads:2
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Record is a part of a journal

Title:Food packaging and shelf life
Publisher:Elsevier
ISSN:2214-2894
COBISS.SI-ID:520054297 This link opens in a new window

Document is financed by a project

Funder:Other - Other funder or multiple funders
Project number:Obzorje Evropa MSCA – HORIZON-MSCA-2022-PF-01
Name:ByNewBioactive - Nov živilski izdelek z izboljšano bioaktivnostjo za zmanjšanje zavržkov kapusnic
Acronym:ByNewBioactive (MN-0002)

Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.

Secondary language

Language:Slovenian
Abstract:Migracija mineralnih olj iz embalaže iz recikliranega papirja in kartona v živila v zadnjih letih vzbuja vse večjo zaskrbljenost. Poleg ogljikovodikov mineralnih olj (MOH) tveganje predstavljajo tudi oligomerni ogljikovodiki poliolefinov (POH), skupina sintetičnih ogljikovodikov, ki nastanejo pri polimerizaciji olefinov, kot sta etilen in propilen, ter jih pri analizah pogosto zmotno opredelijo kot MOH. POH lahko migrirajo iz plastičnih materialov v živila, zlasti iz materialov na osnovi poliolefinov, kot sta polietilen (PE) in polipropilen (PP), ki se pogosto uporabljata za embalažo živil (folije, pladnji, posode ipd.). Za reševanje tega problema je bilo predlaganih več rešitev, nekatere pa so še vedno v fazi razvoja. Trenutno se kot najbolj obetaven pristop kaže uporaba polimernih materialov kot pregradnih slojev, ki preprečujejo migracijo teh onesnaževal. Glavni namen tega preglednega članka je podati posodobljen pregled migracije MOH in POH iz običajnih embalažnih materialov v živila, dejavnikov, ki vplivajo na ta proces, najnovejšega napredka na področju inovativnih okoljsko trajnostnih pregradnih materialov ter metod preskušanja, ki se uporabljajo za merjenje njihove migracije. Posebna pozornost je namenjena biopolimerom, saj povečujejo trajnost papirne in kartonske embalaže, hkrati pa ohranjajo njeno možnost recikliranja.
Keywords:ogljikovodiki mineralnih olj (MOH), oligomerni nasičeni ogljikovodiki iz poliolefinov (POSH), embalaža za živila, trajnostnost, barierni materiali


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