| Title: | Assessing innovation potential in Slovene culinary events |
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| Authors: | ID Križaj, Dejan (Author)
ID Horvat, Eva (Author) |
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| Files: |  http://www.hippocampus.si/ISSN/2335-4194/Academica%20Turistica,%20Year%208,%20No.%202,%20November%202014,%20ISSN%202335-4194.pdf
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| Language: | English |
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| Work type: | Not categorized |
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| Typology: | 1.01 - Original Scientific Article |
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| Organization: | UPR - University of Primorska
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| Keywords: | systems thinking, tourism, complex systems, MODSIM, modeling, simulation |
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| Year of publishing: | 2015 |
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| Number of pages: | str. 75-84, 110 |
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| Numbering: | Year 8, no. 2 |
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| PID: | 20.500.12556/RUP-8507  |
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| ISSN: | 1855-3303 |
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| UDC: | 338.48:001.895 |
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| COBISS.SI-ID: | 1538190788 |
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| Publication date in RUP: | 08.08.2016 |
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| Views: | 4069 |
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| Downloads: | 76 |
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| Metadata: |    |
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| | | | Average score: | (0 votes) |
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