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Naslov:Dairy market in Slovenia : working paper
Avtorji:ID Blatnik, Patricia (Avtor)
ID Bojnec, Štefan (Avtor)
Datoteke:URL http://projects.iamo.de/fileadmin/compete/files/working_paper/COMPETE_Working_Paper_18_Dairy_production.pdf
 
Jezik:Angleški jezik
Vrsta gradiva:Delo ni kategorizirano
Tipologija:2.25 - Druge monografije in druga zaključena dela
Organizacija:FM - Fakulteta za management
Opis:Diary production keeps being the most important orientation of Slovenian agriculture. It accounts for about 15% of the total value of agricultural production in recent years, and 32% of the value of livestock. Milk production in Slovenia consistently exceeds domestic consumption. The paper presents important data on dairy market balances with milk and dairy products production, consumption and trade. In addition, it presents and compares prices and policies in Slovenia and the other European Union (EU) countries. Finally, it assess the market potential for organic products and products produced, processed and traded according to three EU quality schemes: protected designation of origin, protected geographical indication and traditional speciality guaranteed.
Ključne besede:mlečni izdelki, trg, cene, geografske značilnosti, tradicija, posebnosti, Slovenija, dairy market, market balances, prices, geographical indications, traditional specialities, Slovenia
Kraj izida:Halle
Založnik:Leibniz Institute of Agricultural Development in Transition economies (IAMO)
Leto izida:2015
Št. strani:15 str.
PID:20.500.12556/RUP-8398 Povezava se odpre v novem oknu
UDK:338.43:637.14(497.4)
COBISS.SI-ID:1537909444 Povezava se odpre v novem oknu
Datum objave v RUP:08.08.2016
Število ogledov:3629
Število prenosov:100
Metapodatki:XML DC-XML DC-RDF
:
BLATNIK, Patricia in BOJNEC, Štefan, 2015, Dairy market in Slovenia : working paper [na spletu]. Druge monografije in druga zaključena dela. Halle : Leibniz Institute of Agricultural Development in Transition economies (IAMO). [Dostopano 28 marec 2025]. Pridobljeno s: http://projects.iamo.de/fileadmin/compete/files/working_paper/COMPETE_Working_Paper_18_Dairy_production.pdf
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