1. The consequences of the Russo-Ukrainian war on the food supply : final diploma projektDaria Eftimova, 2023, diplomsko delo Ključne besede: war, Russia, Ukraine, European union, food prices, market, export, sanctions Objavljeno v RUP: 24.11.2023; Ogledov: 568; Prenosov: 5 Celotno besedilo (1,10 MB) |
2. Hitra prehrana v centru Ljubljane : diplomska nalogaBarbara Osolnik Košar, 2007, diplomsko delo Ključne besede: gostinstvo, hitra hrana, fast food, prehranske navade, mladina, tradicionalne slovenske jedi, anketa, intervju Objavljeno v RUP: 21.05.2021; Ogledov: 1036; Prenosov: 45 Celotno besedilo (2,11 MB) |
3. Phenolic compounds in poorly represented Mediterranean plants in istria : health impacts and food authenticationAna Miklavčič Višnjevec, Matthew Schwarzkopf, 2020, pregledni znanstveni članek Ključne besede: phenolic compound, food authentication technique, health impacts, Punica granatum L., Ziziphus jujuba Mill., Arbutus unedo L., Celtis australis L., Ficus carica L., Cynara cardunculus var. Scolymus L. Objavljeno v RUP: 17.08.2020; Ogledov: 1642; Prenosov: 24 Povezava na celotno besedilo |
4. Prehranjevalne navade dijakov Srednje zdravstvene šole Celje : diplomska nalogaKatja Jager, 2013, diplomsko delo Ključne besede: mladostniki, prehranjevalne navade, zdrava prehrana, prehranske navade, junk food, hitra prehrana, indeks telesne mase, diplomske naloge Objavljeno v RUP: 18.03.2019; Ogledov: 3053; Prenosov: 90 Celotno besedilo (1016,45 KB) |
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9. Activities for promotion of local food and protected agricultural products in Slovenia : working paperPatricia Blatnik, Štefan Bojnec, 2015, druge monografije in druga zaključena dela Opis: Activities for promotion of Local Slovenian food have been carried out through several national projects. One of the most prominent ones is the project Traditional Slovenian breakfast. Other projects include advertising campaigns (We Are Connected with delicacies from our countryside, Fresh food from your vicinity, Be aware of local origin), school schemes (School fruit scheme, School milk scheme), events (Goodness of farms in Ptuj, The countryside in the city), website promotion (Buy local), and brand establishment (Buy Slovenian). For protection of agricultural products and foodstuffs there are 3 European quality schemes: Protected designation of origin, Protected geographical indication, and Traditional speciality guaranteed. Besides the three European schemes in Slovenia there is also another scheme for protection, Designation of higher quality. In Slovenia are 5 protected milk products, all of them cheeses. Under the quality scheme Protected designation of origin are included: Mohant cheese, Nanos cheese, Tolminc cheese, and Bovec cheese, Under the quality scheme Higher quality is included: Semi-hard cheese without preservatives - semihard cheeses of Zelena dolina. Ključne besede: lokalna grana, promocija, kakovost, sheme kakovotsti, Slovenija, local food, promotion, quality scheme, Slovenia Objavljeno v RUP: 08.08.2016; Ogledov: 3701; Prenosov: 126 Povezava na celotno besedilo |
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