Statistika RUP

Bibliografija osebe. Seznam zajema vsa gradiva in ne le tista, kje je oseba mentor.

Diplomska dela (1)

1. Kristjan Božič: Poznavanje aditivov v živilih

Druga dela (10)

1. Vasilij Valenčič, Erika Bešter, Milena Bučar-Miklavčič, Bojan Butinar, Terezija Golob: The influence of Slovenian traditional and modified Spanish style production technology on the sensory quality of table olives from Slovenian Istria
2. Bojan Butinar, Milena Bučar-Miklavčič, Erika Bešter, Vasilij Valenčič: Evaluation of measurement uncertainty for the methods of analysis used to assess the characteristics of olive oil and olive-pomace oil from commission regulations EEC 2568/91 and EC 1989/2003
3. Erika Bešter, Milena Bučar-Miklavčič, Bojan Butinar, Vasilij Valenčič: Karotenoidi v oljčnem olju
4. Bojan Butinar, Milena Bučar-Miklavčič, Metoda Lipnik-Štangelj: Antioxidants in virgin olive oils produced from two olive cultivars of Slovene Istria
5. Metoda Lipnik-Štangelj, Milena Bučar-Miklavčič, Bojan Butinar: Olive tree - the source of pharmacodynamically active substances
6. Milena Bučar-Miklavčič, Terezija Golob, Vasilij Valenčič, Erika Bešter, Bojan Butinar, Ana Miklavčič Višnjevec: Variations of phenolic compounds and sensory properties of virgin olive oils from the variety 'Istrska belica'
7. Ana Miklavčič Višnjevec, Bojan Butinar, Matthew Schwarzkopf, Milena Bučar-Miklavčič: Characterization of olive oils used as medium in canned fish
8. Vasilij Valenčič, Erika Bešter, Milena Bučar-Miklavčič, Bojan Butinar: Evaluation of the acidity in samples of virgin olive oil for the 1995-2005 period and correlation between the collected data and the performed sensory analysis
9. Maja Podgornik, Dunja Bandelj, Matjaž Jančar, Milena Bučar-Miklavčič: Spremljanje pojava oljčne muhe (Bactrocera oleae L.) v Slovenski Istri v letu 2005 z novo metodo za fitosanitarno varstvo oljk
10. Giorgia Purcaro, Sabrina Moret, Milena Bučar-Miklavčič, Lanfranco S. Conte: Ultra-high performance liquid chromatographic method for the determination of polycyclic aromatic hydrocarbons in a passive environmental sampler